Cincinnati Skyline Chili
See full recipe on: Allrecipes
Ingredients |
|---|
| 2 pounds lean ground beef |
| 1 onion, chopped |
| 2 (8 ounce) cans tomato sauce |
| 1 clove garlic, crushed |
| 1 dash worcestershire sauce |
| 1 pinch ground cinnamon |
| 1 teaspoon distilled white vinegar |
| 3 tablespoons chili powder |
| 1 pinch cayenne pepper |
| Salt and pepper to taste |
| 1 pound uncooked spaghetti |
| 1 cup shredded cheddar cheese |
| 1 cup kidney beans |
| 1/2 cup olives |
| 1/4 cup chopped onion |
Nutrition 8 servings |
Per Serving | % Daily Value |
|---|---|---|
| Calories | 638 | — |
| Fat | 24g | 38% |
| Carbs | 63g | 21% |
| Protein | 39g | 79% |
| Fiber | 10g | 40% |
| Cholesterol | 94mg | 31% |
| Sodium | 589mg | 24% |
Preparation |
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