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Lemony Potato, Broccoli & Goat's Cheese Salad

See full recipe on: BBC Good Food



Ingredients

20 g pack dill , leaves roughly chopped
1 broccoli head, cut into florets
Zest and juice 1 lemon
100.0g goat's cheese
2 tbsp toasted pine nuts
500.0g bag new potatoes
200.0g green beans , trimmed
1 tbsp extra-virgin olive oil

Nutrition 6 servings

Per Serving % Daily Value
Calories 196
Fat 8g 12%
Carbs 25g 8%
Protein 8g 17%
Fiber 5g 23%
Cholesterol 7mg 2%
Sodium 104mg 4%
     
Fat
Carbs
Protein

Preparation






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