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Bacon, Garlic, and Thyme Gougeres

See full recipe on: Cook's Illustrated



Ingredients

7slices bacon , minced
4medium cloves garlic , minced
2 large eggs , plus 1 large egg white
6tablespoons water
3tablespoons unsalted butter , cut into 6 pieces
2tablespoons whole milk
1/4teaspoon salt
1/2cup unbleached all-purpose flour (2 1/2 ounces), sifted
3ounces gruyere, emmentaler, or swiss cheese , shredded (about 1 cup)
Pinch cayenne pepper
1/2teaspoon minced fresh thyme leaves

Nutrition 15 servings

Per Serving % Daily Value
Calories 136
Fat 10g 16%
Carbs 4g 1%
Protein 4g 9%
Fiber 0g 0%
Cholesterol 46mg 15%
Sodium 185mg 7%
     
Fat
Carbs
Protein

Preparation






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