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Ingredients |
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1 cup packed fresh basil leaves |
2 tablespoons pine nuts or shelled pistachios |
1 large clove garlic, mashed |
2 tablespoons grated parmesan cheese |
3 to 4 tablespoons extra virgin olive oil |
Nutrition 2 servings |
Per Serving | % Daily Value |
---|---|---|
Calories | 328 | — |
Fat | 33g | 51% |
Carbs | 2g | 0% |
Protein | 7g | 14% |
Fiber | 0g | 2% |
Cholesterol | 9mg | 3% |
Sodium | 228mg | 9% |
Preparation |
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