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Butterscotch Blondie Bars with Peanut-Pretzel Caramel

See full recipe on: Epicurious



Ingredients

1 1/2 cups all-purpose flour
2 teapsoons baking powder
1 teaspoon kosher salt
3/4 cup (1 1/2 sticks) unsalted butter
2 cups (packed) light brown sugar
2 large eggs
1 teaspoon vanilla extract
4 cups roasted unsalted peanuts
2 cups sugar
1/4 cup honey
1/4 cup (1/2 stick) unsalted butter
1/2 cup heavy cream
1 1/2 cups 1 1/2\"-wide thin twisted pretzels, coarsely crushed
Special equipment: a 13x9x2\" metal baking pan

Nutrition 40 servings

Per Serving % Daily Value
Calories 273
Fat 13g 20%
Carbs 35g 11%
Protein 5g 11%
Fiber 1g 6%
Cholesterol 25mg 8%
Sodium 192mg 8%
     
Fat
Carbs
Protein

Preparation






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