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Mashed Potatoes with Ranch Dressing

See full recipe on: Epicurious



Ingredients

1/2 cup buttermilk
1/2 cup mayonnaise
3 tablespoons finely chopped fresh chives
3 tablespoons finely chopped fresh italian parsley
1/2 teaspoon garlic salt
1/2 teaspoon onion powder
1/4 teaspoon freshly ground black pepper
5 3/4 to 6 pounds russet potatoes, peeled, cut into 11/2-inch chunks
1 tablespoon (or more) coarse kosher salt
3/4 cup heavy whipping cream
1/2 cup whole milk
1/4 cup (1/2 stick) butter
Special equipment: potato ricer

Nutrition 10 servings

Per Serving % Daily Value
Calories 406
Fat 20g 32%
Carbs 50g 16%
Protein 7g 14%
Fiber 3g 14%
Cholesterol 42mg 14%
Sodium 803mg 33%
     
Fat
Carbs
Protein

Preparation






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