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Chicken Thief Stew

See full recipe on: Food.com



Ingredients

All-purpose flour
4 lbs chicken , cut into pieces
1/2 cup oil
1/2 cup onion , chopped
3 cups canned tomatoes
1 cup water (or more, to desired thickness)
1 1/2 tablespoons salt
1 tablespoon worcestershire sauce
1/4 teaspoon cayenne pepper
2 teaspoons sugar
3 cups whole kernel corn
3 cups lima beans

Nutrition 20 servings

Per Serving % Daily Value
Calories 299
Fat 19g 30%
Carbs 11g 3%
Protein 19g 39%
Fiber 2g 8%
Cholesterol 68mg 22%
Sodium 652mg 27%
     
Fat
Carbs
Protein

Preparation








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