redplum.com

Cheesy Zucchini Casserole

See full recipe on: Food & Wine



Ingredients

4 tablespoons unsalted butter, 2 melted
1 tablespoon vegetable oil
3 medium zucchini (about 2 pounds), cut into 1-inch dice
1 medium onion, very finely chopped
Salt and freshly ground pepper
1 1/2 cups finely crushed saltine crackers
7 1/2 ounces farmer cheese (1 cup)
2 large eggs, beaten

Nutrition 8 servings

Per Serving % Daily Value
Calories 272
Fat 19g 29%
Carbs 15g 5%
Protein 11g 22%
Fiber 1g 7%
Cholesterol 89mg 29%
Sodium 340mg 14%
     
Fat
Carbs
Protein

Preparation







Great credit is like having a coupon book for life

RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest
VIST REDPLUM.COM’S PARTNER SITE