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Slow Cooked Short Ribs in Wine Sauce

See full recipe on: Food52



Ingredients

2 pounds boneless beef short ribs
2 tablespoons brown sugar
2 tablespoons olive oil
2 yellow onions
1 shallot
2 garlic cloves
2 turnips
1 zucchini
1/2 cup red wine
1 1/2 cup beef stock
1 tablespoon balsamic vinegar
2 tablespoons worcestershire sauce
1 tablespoon soy sauce
1 teaspoon salt
1 teaspoon pepper
1 pound egg noodles
2 tablespoons butter
2 tablespoons flour
1 tablespoon sour cream

Nutrition 4 servings

Per Serving % Daily Value
Calories 1,249
Fat 61g 94%
Carbs 109g 36%
Protein 60g 120%
Fiber 7g 28%
Cholesterol 277mg 92%
Sodium 737mg 30%
     
Fat
Carbs
Protein

Preparation






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