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Cherry-Nectarine Crisp

See full recipe on: Good Housekeeping



Ingredients

3 pound(s) nectarines, cut into wedges
1.5 pound(s) (3 cups) cherries, pitted
1/4 cup(s) granulated sugar
3 tablespoon(s) cornstarch
1 tablespoon(s) fresh lemon juice
1 tablespoon(s) brandy (optional)
3/4 cup(s) packed brown sugar
3/4 cup(s) old-fashioned oats
1/3 cup(s) all-purpose flour
1/2 cup(s) roasted salted almonds, chopped
1/4 teaspoon(s) freshly grated nutmeg
1/8 teaspoon(s) salt
1/2 cup(s) cold butter or margarine, cut up

Nutrition 8 servings

Per Serving % Daily Value
Calories 455
Fat 16g 24%
Carbs 75g 25%
Protein 7g 14%
Fiber 7g 28%
Cholesterol 30mg 10%
Sodium 14mg 0%
     
Fat
Carbs
Protein

Preparation







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