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Orange Buerre Blanc Sauce Recipe

See full recipe on: Group Recipes



Ingredients

2 oranges
1/2 cup white wine
2 teaspoons minced shallots
1/2 pound (2 sticks) unsalted butter
Salt and white pepper

Nutrition 2 servings

Per Serving % Daily Value
Calories 948
Fat 92g 141%
Carbs 23g 7%
Protein 2g 5%
Fiber 4g 18%
Cholesterol 243mg 81%
Sodium 22mg 0%
     
Fat
Carbs
Protein

Preparation








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