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Pesto Pasta with Green Beans and Potatoes Recipe

See full recipe on: Group Recipes



Ingredients

1/2 pound dry penne pasta
4 red potatoes in 1/4\" slices
1/4 pound fresh green beans in 2\" pieces
1 tablespoon olive oil
1 clove garlic, minced
Salt and pepper to taste
1/2 cup plain yogurt
1/3 cup prepared pesto
1/4 cup parmesan cheese

Nutrition 4 servings

Per Serving % Daily Value
Calories 584
Fat 9g 14%
Carbs 107g 35%
Protein 19g 38%
Fiber 9g 36%
Cholesterol 9mg 3%
Sodium 361mg 15%
     
Fat
Carbs
Protein

Preparation








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