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Pan-Fried Cornmeal Crusted Potatoes

See full recipe on: Honest Cooking



Ingredients

4 medium sized potatoes, peeled
1-2 tbsp fine cornmeal (or polenta)
Salt – to taste (˜ 1 tsp)
1/4 tsp black pepper powder
1/2 tsp red chilli powder
1/2 cup olive oil
3 garlic cloves, minced
1/4 cup fresh cilantro leaves, chopped

Nutrition 2 servings

Per Serving % Daily Value
Calories 776
Fat 54g 83%
Carbs 67g 22%
Protein 7g 15%
Fiber 8g 32%
Cholesterol
Sodium 1,197mg 49%
     
Fat
Carbs
Protein

Preparation







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