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Skillet Gnocchi with Chard & White Beans

See full recipe on: Kitchen Daily



Ingredients

1 tablespoon plus 1 teaspoon extra-virgin olive oil, divided
1 16-ounce package shelf-stable gnocchi (see tip)
1 medium yellow onion, thinly sliced
4 cloves garlic, minced
1/2 cup water
6 cups chopped chard leaves (about 1 small bunch) or spinach
1 15-ounce can diced tomatoes with italian seasonings
1 15-ounce can white beans, rinsed
1/4 teaspoon freshly ground pepper
1/2 cup shredded part-skim mozzarella cheese
1/4 cup finely shredded parmesan cheese

Nutrition 6 servings

Per Serving % Daily Value
Calories 649
Fat 13g 20%
Carbs 121g 40%
Protein 26g 52%
Fiber 33g 132%
Cholesterol 11mg 3%
Sodium 239mg 9%
     
Fat
Carbs
Protein

Preparation







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