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Cornmeal Cookies

See full recipe on: Martha Stewart



Ingredients

1 1/2 cups all-purpose flour (spooned and leveled), plus more for shaping
1/2 cup yellow cornmeal
1/2 teaspoon salt
3/4 cup (1 1/2 sticks) unsalted butter, room temperature
3/4 cup sugar
1 large egg
1 teaspoon pure vanilla extract

Nutrition 26 servings

Per Serving % Daily Value
Calories 109
Fat 5g 8%
Carbs 13g 4%
Protein 1g 2%
Fiber 0g 1%
Cholesterol 21mg 7%
Sodium 48mg 2%
     
Fat
Carbs
Protein

Preparation






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