redplum.com

Rosh Hashanah Recipe: Pomegranate Coolers

See full recipe on: Martha Stewart



Ingredients

1 ounce dark rum
1 tablespoon honey
2 teaspoons pomegranate molasses (chefswarehouse.com)
5 mint leaves
Ice cubes
4 ounces seltzer
1 tablespoon pomegranate seeds

Nutrition 1 servings

Per Serving % Daily Value
Calories 252
Fat 6g 10%
Carbs 30g 10%
Protein 4g 8%
Fiber 0g 3%
Cholesterol
Sodium 32mg 1%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
RetailMeNot Everyday
on Facebook
RetailMeNot Everyday
on Twitter