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Grilled Sea Bass

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Ingredients

3�4 branches fresh thyme, leaves only
8 tbsp. butter
1/2 small lemon, cut into 8 wedges
1/2 small yellow onion, peeled and cut into 8 wedges
4 1-lb. sea bass, cleaned
Salt and freshly ground black pepper
2 bay leaves

Nutrition 4 servings

Per Serving % Daily Value
Calories 655
Fat 32g 49%
Carbs 2g 0%
Protein 84g 168%
Fiber 0g 3%
Cholesterol 247mg 82%
Sodium 318mg 13%
     
Fat
Carbs
Protein

Preparation






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