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Carrots Au Gratin Recipe

See full recipe on: Taste of Home



Ingredients

3 medium carrots, sliced
2 tablespoons chopped onion
5 teaspoons butter, divided
1 tablespoon all-purpose flour
1/4 teaspoon salt
Dash pepper
1/2 cup 2% milk
1/3 cup shredded cheddar cheese
1 tablespoon minced fresh parsley
2 tablespoons crushed cornflakes

Nutrition 2 servings

Per Serving % Daily Value
Calories 268
Fat 18g 28%
Carbs 17g 5%
Protein 9g 18%
Fiber 2g 11%
Cholesterol 53mg 17%
Sodium 534mg 22%
     
Fat
Carbs
Protein

Preparation






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