redplum.com

Mini Challah Recipe 4

See full recipe on: Taste of Home



Ingredients

1-1/4 teaspoons active dry yeast
1/4 cup warm water (110� to 115�)
2 tablespoons vegetable oil
4 teaspoons sugar
3/4 teaspoon salt
1 egg
1-1/2 to 1-2/3 cups all-purpose flour
Topping:
1 tablespoon beaten egg
1/4 teaspoon cold water
3/4 teaspoon sesame or poppy seeds, optional

Nutrition 8 servings

Per Serving % Daily Value
Calories 144
Fat 4g 7%
Carbs 21g 7%
Protein 3g 7%
Fiber 0g 3%
Cholesterol 30mg 10%
Sodium 230mg 9%
     
Fat
Carbs
Protein

Preparation







Great credit is like having a coupon book for life

RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest