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Peanut Butter Truffle Cupcakes Recipe 4

See full recipe on: Taste of Home



Ingredients

6 ounces white baking chocolate, coarsely chopped
1/4 cup creamy peanut butter
2 tablespoons baking cocoa
Batter:
1/2 cup butter, softened
3/4 cup sugar
2 eggs
1 teaspoon vanilla extract
3/4 cup all-purpose flour
1/2 cup baking cocoa
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup buttermilk
1/2 cup strong brewed coffee
Frosting:
3 ounces semisweet chocolate, chopped
1/3 cup heavy whipping cream
3 tablespoons creamy peanut butter

Nutrition 12 servings

Per Serving % Daily Value
Calories 351
Fat 22g 35%
Carbs 37g 12%
Protein 6g 13%
Fiber 3g 14%
Cholesterol 60mg 20%
Sodium 84mg 3%
     
Fat
Carbs
Protein

Preparation






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