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Pepperoni Potatoes Recipe 5

See full recipe on: Taste of Home



Ingredients

3 tablespoons butter
2 tablespoons all-purpose flour
2 cups milk
1 teaspoon salt
1/2 teaspoon dried thyme
1/2 teaspoon dried parsley flakes
1/4 teaspoon dried basil
1/8 teaspoon pepper
1 package (28 ounces) frozen o'brien potatoes, thawed
1/4 cup chopped sweet red pepper
1 cup frozen corn, thawed
1 cup (4 ounces) shredded part-skim mozzarella cheese
1-1/2 ounces sliced pepperoni (about 25 slices), quartered

Nutrition 12 servings

Per Serving % Daily Value
Calories 165
Fat 8g 12%
Carbs 17g 5%
Protein 6g 12%
Fiber 1g 7%
Cholesterol 23mg 7%
Sodium 315mg 13%
     
Fat
Carbs
Protein

Preparation









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