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Raspberry Cream Pie Recipe 4

See full recipe on: Taste of Home



Ingredients

1-1/2 cups crushed vanilla wafers (about 45 wafers)
1/3 cup chopped pecans
1/4 cup butter, melted
Filling:
1 package (8 ounces) cream cheese, softened
2/3 cup confectioners' sugar
2 tablespoons orange liqueur
1 teaspoon vanilla extract
1 cup heavy whipping cream, whipped
Topping:
1 cup sugar
3 tablespoons cornstarch
3 tablespoons water
2-1/2 cups fresh or frozen raspberries, divided

Nutrition 8 servings

Per Serving % Daily Value
Calories 507
Fat 31g 48%
Carbs 52g 17%
Protein 3g 7%
Fiber 3g 12%
Cholesterol 87mg 29%
Sodium 133mg 5%
     
Fat
Carbs
Protein

Preparation






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