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Scalloped Cheese Potatoes Recipe 5

See full recipe on: Taste of Home



Ingredients

4 pounds potatoes, peeled and thinly sliced
2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
1/4 cup butter, divided
2 cups (8 ounces) shredded sharp cheddar cheese, divided

Nutrition 12 servings

Per Serving % Daily Value
Calories 269
Fat 13g 20%
Carbs 30g 10%
Protein 8g 17%
Fiber 3g 13%
Cholesterol 30mg 10%
Sodium 483mg 20%
     
Fat
Carbs
Protein

Preparation







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