redplum.com

Tangy Pot Roast Recipe 4

See full recipe on: Taste of Home



Ingredients

3 medium potatoes, thinly sliced
1-1/3 cups thinly sliced fresh carrots
2/3 cup sliced onion
1 boneless beef chuck roast (3 pounds)
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup catalina salad dressing
1/4 cup dry red wine or beef broth

Nutrition 6 servings

Per Serving % Daily Value
Calories 691
Fat 48g 75%
Carbs 19g 6%
Protein 44g 89%
Fiber 2g 11%
Cholesterol 154mg 51%
Sodium 175mg 7%
     
Fat
Carbs
Protein

Preparation









Great credit is like having a coupon book for life

RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest
VIST REDPLUM.COM’S PARTNER SITE